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Loaded shelves, unlimited choice. Only few steps in your nearest supermarket and it’s like travelling around the world: bananas and avocados from South America, mangos from Africa. African strawberries in January, Chilean cherries in February. We can enjoy anything at any time!
And what about the taste?
Our grandparents can easily remember that fruits and vegetables had their season. What a joy it was to eat the early cherries and apricots (I used to make a wish whenever I took the first bite at the beginning of every season!).
At the Active Hotel Olympic we aim to rediscover the authentic taste of sun-ripened tomatoes, an imperfect yet flavourful peach. It’s a simple mix: fruits and vegetables grown as close as possible, according to the season and nature-friendly. We give priority to the local products of Trentino specially delivered from our farmers and breeders, who ensure the transparency of their origin. They also contribute to the land conservation and preservation of the region. They are the gardeners of Fassa Valley.
A green restaurant is not just a trend and a search for the perfect taste. It is in fact a philosophy, characterised by a particular attention to the environment. It consists of little yet simple actions of everyday life, which don’t take much effort, but can have great environmental impact.
Here is our code of conduct:
Here is our menu:
Carbonara pasta with single-grain spelt Fusilli, eggs from the village ofTamion and speck ham
Gnocchetti with Fontal cheese from the village of Campitello, eggs from (the village of) Tamion on a porcini mushroom sauce
Bio trout fillet from the village of Predazzo with Alpine herbs and potatoes from the Gresta Valley
Roe deer gulasch of the Fassa Valley with polenta of Storo
Strudel with apples from Trentino, vanilla sauce and wild berries from Sant’Orsola
Cake with biological carrots from the Gresta Valley with homemade yogurt ice-cream, derived from the malgaro’s milk
For the fish, Nosiola Trentino Doc
For the meat, Lagrein Trentino Doc
Mineral and lightly sparkling water from Pejo in the Sole Valley
Enjoy your meal!